If food is an experience, then you will find it in A Taste of Speyside

Menus

Table D’Hote Starters

Freshly Prepared Soup of the Day
Chicken Wings with Celery Sticks
Whisked Local Haggis with Clapshot
Dressed Mixed Salad

Table D’Hote Main Courses

Homemade Beef or Cheese Burger
Pie of the Day
Herring in Oatmeal
Filled Baguette
All main courses include sauteed potatoes and salad where appropriate

Table D’Hote Desserts

Fruit Dumpling with Whisky Cream
Vanilla Ice-cream
Creme Brulee

A La Carte Starters

Local Whisky Haggis – Topped with Clapshot
Apple & Walnut Salad – Mixed leaf lettuce accompanied by Celery, Walnuts and Apple in a mayonnaise Dressing
Oak Smoked Salmon – With Lemon and Horseradish
Whisky Chicken Liver Pate – With Oatcakes and Salad
Cullen Skink – A Creamy Smoked Fish and Potato Soup
Home made soup of the day

A La Carte Main Course

A Taste of Speyside Platter – A delicious selection of Smoked Salmon, Smoked venison, Brandied Chicken Liver Pate, Cured Herring, Scottish Cheese, served with Home-made Bread, Oatcakes and Seasonal Salad
Venison Casserole – Made with local Venison apple root vegetables and Red wine. Served with an oatmeal and cheese topping (if required)
Ham & Haddie – A Layer of Home Cooked Ham topped with a Smoked Haddock Fillet, Smothered with Cream and Cheese then Oven baked
Vegetable Crumble – A selection of Sauteed Fresh Vegetables in a Tomato and Basil Sauce with a Crunchy Oatmeal and Cheese Topping
Scottish Salmon – Baked in the Oven with a Fresh Lime and Thyme Butter
Fillet Steak – The Best local Beef we can buy, Pan Fried to your liking
Crabbit Hen – Chicken Breast pieces Sauteed with Apricots and baked in a Ginger Wine and Coconut cream Sauce
Sweet Chilli Vegetable Stack – Sauteed Vegetables Layered with Puff Pastry

A La Carte Desserts

Fruit Dumpling – served with Whisky Cream, Vanilla or Chocolate ice-cream
Sticky Toffee Pudding – served with Cream or Vanilla ice-cream
Vanilla or Chocolate Ice Cream
Rich Chocolate Muffin – served Hot with Cream
Selection of Fine Cheeses – with Oat Cakes
Crème Brule

Hot Drinks

Freshly Brewed Tea, Early Grey Tea or Peppermint Tea
Fresh Ground Coffee ~ Espresso ~ Americano ~ Cappuccino
Speyside Shock – Espresso coffee, malt whisky & a small shot of condensed milk
Gaelic Coffee